If you’ve ever had lox with mustard and capers you know just how good life can be. Salty salmon, sliced thinly on flatbread, crackers or bagels is a delicious start to any day. Gravlax is perhaps the closest you’ll get to a romp with a luscious mermaid. This is a recipe worth trying; come, give … Continue reading
Categories: Appetizers, Dairy & Casein free, Fish, Gluten free
Tags: capers, dairy free, gluten-free, gravlax, lox, raw, smoked salmon
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When I was a girl, my gran hosted ladies luncheons and teas. Her dearest “friends” from some of the town’s most influential families would delight in an afternoon of finger sandwiches, bite-sized sweets and pots of freshly brewed tea. Hats, gloves, pastels and the smell of roses were signatures of Gran’s receptions. As Gran swirled … Continue reading
Categories: Appetizers, Articles, Dairy & Casein free, Gluten free, Nuts & Seeds, Paleolithic or Hunter Gatherer, Raw Vegan, Vegetarian
Tags: bread, cream cheese, cucumber, dairy free, gluten-free, herbs, onions, paleo, paleolithic, raw, sandwich, seeds, tea, vegan
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